Ostroff, Fair and Company
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Am I Just Not Cut Out For This??



I've been a waitress for more 2 years. Recently, I got a job at a country club. I loved my previous restuarant job, but the money just didn't compare to the country club. Well, today was about my 4th day of training. They let me do some stuff on my own, I freaked out and almost started crying. The executive chef yelled at me b/c I wasn't moving fast enough, and I couldn't get the orders straight in my head.

I totally spazed out. I'm so embrassed and I don't even know if I want to go back. But, the money is so good and I hate to be a quitter. I know I can always get my old job back.

I'm an educated women (i'll have my bachelor's degree in 6 months) and I have the experience. But, my previous restuarant had a completely different attitude and ambience, it was casual.

Do you think I should just give up? Is this just a different kind of serving I'm not ready for?

Ha, just think, soon you'll be the one getting served a nice meal at the country club and well deserved! Congrats on your soon to be degree. Listen, if u want to stick it out I know you can prove your worth but if after awhile you just find the "atmosphere" a bit too "stuffy", then go where at least you know you'll be happy. Who does'nt like being happy? Hope it works out for you.
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