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| *Ostroff, Fair and Company>>>Food Service |
Do you know if there is course in London to train as a tandoori chef? |
I already work as a chef in an Indian restaurant but have no experience with tandoori. Don't know the answer but I was in a restaurant that nearly burnt down due to a badly built tandoori oven. We ended up marinating the meat and cooking it in the convection oven. Not as authentic, but way safer. Good Luck! |
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