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| *Ostroff, Fair and Company>>>Food Service |
Becoming a Manager? |
I started working at Wendy's as a crew member when I was 14. I am still under 18, and I can not become a manager there. I have been at Wendy's for a long time now, and it seems like it will be forever until I turn 18. Does anybody know of any restaurants (for chains, my ZIP is 49024) that have a step above an entry level crew position where you don't have to be 18? It doesn't have to be a manager. Maybe a trainer or some sort of supervisor. Thanks! COngrats on sticking with your job for so long!!! I'd recommend waiting it out until youre 18...being a manager/supervisor/trainer is A LOT of work. But if you do decide to find another chain that allows underagers to become a form of management...Mcdonald's requires that youre 16 to be a crew chief. As a crew chief your are under an assistant manager but are in charge of the crew....you delegate tasks, ensure work is done properly and train new people or the crew members that need to plish up on their skills. The downside...The ONLY way to be a crew chief is to be promoted from within by the store manager or owner and usually you've gotta be buddy buddy for that. OR if your hired as a management trainee from Mcdonalds corporate...BUT you must be a HS graduate already. Hope this helps.....Best of Luck Source(s): Former Mcdonald's Employee Stay at your job-you have to work your way up to manage-all jobs are like that. you won't be a manager yet but you will be above the new employees & you can train them. Just be patient and work your way up. If you have been at Wendy's for 4 years it is time to move on. You will probably not be hired as management but your experience and hard work will move you up the ladder quickly. Good Luck |
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