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Do Pastry chefs make good money?



Do Pastry chefs make good money?

Found this researching the web.

Wages for Pastry Chefs are reportedly highest in Las Vegas ($69,999), while among the lowest are those in Florida ($44,900) and Virginia ($42,500). Pastry Cooks get the longer end of the stick in Chicago ($13.00), with California ($12.54) trailing closely behind. Among the lowest wages for Pastry Cooks are those in Florida ($12.06) and New York ($11.75).

Please check out the site below. It gives you the average age,
health benefits, turn around time, education and other information about pastry chefs.

Hope this helps, best of luck

Savvy Source(s): The 59% of Pastry Chefs who earn a yearly salary averaged $50581 in 2005. .... The salaries of Pastry Chefs, Managers/Restaurant Managers and General ...
www.starchefs.com/features/edi...
With experience pastry chefs can demand high salaries.
That said, if you have no experience, go to work in a bakery.
In a few years, if you love it, you will be ready to go to school and then you'll be ready to make top dollar.
Don't go to school if you haven't worked in the business.
You won't learn as much and with no experience no one will hire you.
Many happy years in the back of the house
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